
Chefs of Rutherglen
Thursday October 16th, 2025
Back for its second year after selling out in just 24 hours, the Chefs of Rutherglen Dinner returns to the award-winning Victoria Hotel for an unforgettable night of food, wine and creativity.
For one night only, chefs Briony Bradford (Jones Winery Restaurant), Brendan Anderson (The Victoria), and Matthieu Miller (Grace Bar + Eatery) will collaborate on a five-course menu that celebrates the very best of Victoria’s Northeast.
Guests will be welcomed with a glass of sparkling, enjoy five exceptional courses, and may choose to elevate the experience with matching wines selected by fifth-generation winemaker Mandy Jones of Jones Winery & Vineyard.
Arrivals from 5:30PM | Dinner begins 6:30PM
The Victoria Hotel Rutherglen, 90-94 Main St
$150 per person | $200 with matching wines
Limited to just 120 guests
SOLD OUT EVENT
Pizza
Palooza @ James &
Co. Wines
Sunday October 26th, 2025
Woohoo!
Join us at James & Co. Wines for a spring pizza fest.
Kicking off at 4pm.
Live Music by J C and the tree with Jack Raymond
SAMPLE MENU:
Garlic, olive oil, oregano, mozzarella
Margherita - sugo, oregano, basil, mozzarella
Mushrooms, brie, garlic, thyme, mozzarella
Chicken, bbq sauce, red onion, pineapple, mozzarella
Salami, sugo, olives, mushrooms, capsicum, mozzarella
Smoked Ham, pineapple, sugo, herbs, mozzarella
Chilli & garlic prawns, herbs, mozzarella
NO RESERVATIONS.
WALK-INS ONLY.
KIDS WELCOME!


Raise A Glass!
Saturday November 1st, 2025
2025 marks an extraordinary milestone for Stanton & Killeen—150 years of passion, dedication, and crafting exceptional wines.
Join us as we commemorate 150 years of extraordinary winemaking and toast to the next chapter of the Stanton & Killeen story!
Enjoy a portugese bento box from GRACE on the lush lawns as 'Sweet Buzz' sets the picnic vibes with their funky eight-piece band - bring your dancing shoes!.
Ticket includes food and one glass of wine. Wines available by the glass or bottle.
Food details:
Adults: Portugese Bento Bex: Think light, spice-led, vibrant dishes with a mix of
hearty and fresh. Expect things like piri piri chicken alongside colourful
seasonal sides, zesty salads and plenty of flavour.
Kids: Delicious crispy chicken tenders and chips.
Tickets: $55 for adults, $15 per child.
Shuttle bus: $10 per person.
TICKTES + INFO - click HERE